Katoomba Atta Whole Wheat Flour 5kg

Katoomba Atta is whole wheat flour milled from the full wheat grain, so it keeps the bran and gives rotis a wholesome taste and light brown colour. The 5kg bag is a handy size for everyday cooking. Knead with lukewarm water and rest the dough for 15 to 20 minutes for soft chapatis, phulkas, parathas and puris. Store in an airtight container.